Tag Archives: Daucus carota

Wildflower Wednesday – (very) late March


Well I might have known things would start to go awry now I’m back at work – here I am posting my Wildflower Wednesday on a Sunday.

Sadly there’s not as much progress on the Duver as I would have hoped.  Some stalwarts are still in evidence, the Daucus CarotaIMG_6377


and the gorse.IMG_6390

And there is a new, good sized clump of violets to admire. IMG_6382


However, whilst the shrub I’ve photo’d for the last couple of months is finally putting on some proper growth, I now have to admit that I can’t think what it is!  Help please!IMG_6402

And to finish, no flowers at all, but a jolly ‘stripe’ of geese.IMG_6397

With thanks as ever to Gail at Clay and Limestone for hosting the Wildflower Wednesday meme.

Hopefully by next month there’ll be some new wild blooms to admire, and I might even be on time!

Wildflower Wednesday – late December 2014


The last Wildflower Wednesday of the year features photos actually taken on a rather grey looking Monday.  Despite the gloom, however, a number of white blooms were showing up well – Daucus carota,IMG_5584

wild garlicIMG_5586

Winter heliotrope, Petasites fragransIMG_5588

and the odd slightly tatty looking chamomile.IMG_5609

More ‘sunny’ (I wish!) a good showing of broomIMG_5604

much rarer, a single thrift flower still showing some colour against the papery remains of many others.IMG_5608

But to end on a more forward looking note – amongst fierce looking thorns on the dog rose, new buds peeping.  Roll on spring!IMG_5596

With thanks as ever to Gail at Clay and Limestone for hosting the Wildflower Wednesday meme.


Wildflower Wednesday – late November 2014


Although there’s been very little in the way of frost here, the Duver is now looking distinctly wintery.

Whilst there are odd flowers – like the cow parsley, Anthriscus sylvestrisIMG_5419

wild garlic, Allium ursinumIMG_5421

and bedraggled chamomile,IMG_5440

these are the exception.

The majority of plantlife is either brown and decaying – my beautiful Sea Thrift, all over for the year – IMG_5441

and likewise the wild carrot, Daucus carota,IMG_5433

or are resolutely fruiting in a last chance reproductive saloon – rose hips,IMG_5431

seed head of Iris unguicularisIMG_5425

and Black Bryony, (Dioscorea [or Tamus] communis)IMG_5462

However, one thing clearly thriving in the relatively mild damp, is the funghi.

Sorry no names, but aren’t they extraordinary?  And no, I haven’t eaten any of them!

With many thanks, as ever, to Gail at Clay and Limestone for hosting Wildflower Wednesday.

Return to the Duver, Wildflower Wednesday – late September 2014


Last month’s Wildflower Wednesday had me clinging on to summer, and this month’s, with the benefit of a glorious morning, has me attempting to do the same.IMG_4862

The chamomile discussed at some length last month is going from strength to strength, but unexpectedly (did I really miss it last year?) it has been joined by a second flowering of the beautiful thrift.  The thrift has also been discussed before, most comprehensively here, and whilst it’s lovely to see it again, the effect is quite different.  The colouring has been diluted by both the white of the chamomile flowers, but also by the many thrift seed heads that are now a silvery, papery beige.  The overall effect is less dramatic but somehow better suited to the season, which, however hard I try, can’t really still be called summer.IMG_4861

So this ‘between the seasons’ continues with this contrast of the wild carrot (Daucus carota) seed heads with the Sea Asters (Aster tripolium) still flowering well behind.IMG_4851

Elsewhere there is more evidence of ‘mellow fruitfulness’.  Umpteen blackberries, here with the fruit of Black Bryony, (Dioscorea [or Tamus] communis)IMG_4883

and here with the seed heads of Old Man’s Beard, Clematis vitalba,IMG_4882

as well as rose hipsIMG_4849

and Sea Buckthorn (Hippophae rhamnoides).IMG_4879

According to James Wong in his ‘Homegrown Revolution’ book Sea Buckthorn is a rich source of vitamins A, C and E and a ‘much-loved part of the cuisine of Scandinavia, Eastern Europe and China’.  He suggests using it for jams, juices and liqueurs, but acknowledges that the berries are very soft skinned and therefore extremely messy to harvest.  in  Scandanavia and Eastern Europe, where they are grown commercially, they harvest whole branches and freeze them, and then knock the berries off once hard.  Even if I thought it was appropriate to harvest whole branches,  I just don’t have that kind of space in my freezer!

With many thanks, as ever, to Gail at Clay and Limestone for hosting Wildflower Wednesday.


Return to the Duver, Wildflower Wednesday – late July 2014


As we’ll be away over the end of the month, this is a quick post put together just before our departure.  

The island has been so dry recently that the Duver is really parched in areas, and yet certain plants are still performing spectacularly.  The chamomile in the foreground is, I think, more floriferous than I’ve ever seen it.  Is it the dry it likes or is this a delayed appreciation of the very wet spring?


Another plant doing well I haven’t noticed before is deadly nightshade, Atropa belladonna – extremely toxic and yet used to make the drug Atropine.

IMG_3829Whilst some plants are still coming into flower, plants previously featured are turning to seed – tree lupin (Lupinus Arboreus),IMG_3825Bladder Campion (Silene vulgaris)IMG_3826

and wild carrot (Daucus carota)IMG_3807

Meanwhile the grasses are still stunning,IMG_3831and full of wildlife, some small,IMG_3816IMG_3821and some really quite big!IMG_3820

With many thanks to Gail, who hosts Wildflower Wednesday from Clay and Limestone in Tennessee.